Why Italy should rethink its ban on lab-grown meat Environment Silvia Malagoli 18 April 2023 The reason provided by Italy’s minister of agriculture for the proposed ban on lab-grown meat is mainly to protect Italian farmers.
AI can help farmers and the environment by tracking bees on camera Agribusiness The Conversation 17 February 2023 In the same way that monitoring roads can help traffic run smoothly, AI tracking promises to make pollination more efficient. This will enable better use of resources and increased food production.
“A blunt instrument”: Meet the startup bringing insecticides into the sustainable food conversation Profiles Stephanie Palmer-Derrien 1 October 2019 Precise insecticide deployment agtech RapidAIM is making a perhaps unexpected play in the future of sustainable agriculture.
