Vow’s lab-grown quail is coming to Singapore after a brand change Technology Tegan Jones 8 April 2024 Vow is entering the Singaporean market with Forged Parfait -- a product made from cultivated Japanese quail cells.
“New era”: US regulator allows two companies to sell lab-grown meat Agribusiness AAP 22 June 2023 Upside Foods and Good Meat are the first to complete the multi-step US approval process for lab-grown meat.
Why Italy should rethink its ban on lab-grown meat Environment Silvia Malagoli 18 April 2023 The reason provided by Italy’s minister of agriculture for the proposed ban on lab-grown meat is mainly to protect Italian farmers.
Vow de-extincts the woolly mammoth by turning its DNA into a meatball Emerging Technology Tegan Jones 30 March 2023 Aussie cultured meat startup, Vow, has dropped its latest experimentation — a giant meatball made from the actual DNA of the woolly mammoth.
How lab-grown meat and insects are changing Australia’s protein industry Agribusiness Katherine Wynn 20 April 2022 CSIRO believes plant-based patties, lab-made meat and insects are just some of the foods set to fill Australian fridges by 2030.
Sydney startup Vow cooks up a storm with celeb chef Neil Perry, in a bid to take lab-grown meat mainstream Startup News Stephanie Palmer-Derrien 2 September 2020 Vow has partnered with revered Aussie chef Neil Perry to create a trial menu using lab-grown meats, and the alternative meat trend ramps up.
