Seafood prices won’t rise these holidays, but 2024 promises a different kettle of fish
Australians can expect competitive seafood prices this festive season, but regulatory changes and a shifting export market might stir the waters in 2024.
“It f*cking rocks and this sucks”: Gourmet ready-meal service CoLab calls in the administrators
Gourmet ready-meal and pantry goods delivery service CoLab has called in the administrators, becoming the latest direct-to-consumer food platform to stumble in a rapidly changing Australian market.
Restaurants blindsided by sudden Deliveroo Australia collapse ahead of dinner rush
The 14,000 Australian restaurants using Deliveroo Australia as a delivery partner learned the company had ceased operation at the same time as riders and diners.
As Four’N Twenty ownership heads overseas, here’s a list of iconic Australian brands now out of local hands
Four’N Twenty pies, Nanna’s baked goods, and Lean Cuisine ready meals have been sold to Hong Kong-based investment firm PAG, marking the latest round of household Aussie names to come under foreign ownership.
Delivr, an Australian challenger to Uber Eats and Deliveroo in regional Victoria, has collapsed into liquidation
Delivr, a Ballarat-based competitor to platforms like Uber Eats and Deliveroo, has collapsed into liquidation.
The unemployment rate is now just 3.5%, the lowest reading since 1974
The Australian Bureau of Statistics says the economy added some 88,400 jobs over June, while the number of unemployed people fell by 54,300.
Il Mercato Centrale: Inside the Italian marketplace sensation before its Melbourne launch
The Italian marketplace concept is set to open before the end of 2022, with its founder promising an artisanal experience in the CBD.
Hundreds of jobs saved as food wholesaler In2Food rescued from receivership by Produce Republic
Fresh produce wholesaler In2Food has been sold to food processing company Produce Republic, almost two months after it was placed in receivership.
Report says “huge changes” are needed for Australia to halve food waste by 2030
Each year Australia wastes an average of 7.3 million tonnes of food, and now experts are calling for the urgent introduction of national sustainable consumption goals to help halve that figure within the next decade.
Partnering with local food producers could bring repeat tourists: Research
World-first research has shown how promoting local foods can boost regional economies through domestic tourism.
Proform Foods opens plant-based meat factory, as Australia plays catch-up to a $19 billion opportunity
Aussie plant-based protein manufacturer Proform Foods has opened an $11 million facility, as the meat-free meat trend skyrockets.
With close to $40 million in retail sales, Little Bellies is raising the bar when it comes to organic children’s snacks
Little Bellies co-founder Clive Sher says passion and purpose are the key ingredients for business success, as he continues to grow the multimillion-dollar business he founded with his brother.
